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Diner Monday night; Grilled Haddock, roasted veggies and a glass of VEEDAH Go to my nutrition page for recipes. |
Tuesday was a challenge. I was prepared with my meals, but almost abandoned my diner plan. It was a crazy day at work. By the time we got home and ready to prepare diner, it was 7:30 and I was tired. I was so tempted to pick up the phone and order pizza, but I didn't! I changed the pattern. First I snacked on a few red grapes, then I put my feet up for 5 minutes. It was just what I needed. I cooked up some quinao and added the leftover over veggies from Monday night's meal. Everything was ready in 15 minutes and it was delicious!!! I also had 4 chocolate covered peanut butter pretzel's (I think they are a presidents choice product). I felt I deserved a treat and 4 was just enough to not feel guilty!!!
Tonight is chicken burgers, and a Reformer/Jumpboard class at 6:30 with Megan at Create Balance www.createbalance.ca. I am looking forward to it!
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